The National Cornbread Festival
South Pittsburg, Tennessee

1 C butter

1 C sugar

4 eggs

1 can (4 ounces) chopped green chilies

1 16oz can creamed corn

½ C cheddar cheese (shredded)

1 C Flour

4 Tsp Baking Powder

1 C Martha White Cornmeal

Mix butter and sugar, add eggs, chilies, corn and cheese. Stir in flour, baking powder and cornmeal. Grease that yummy fattening butter all over a 9 by 13 inch pan. Pour in mixture and bake 350 degrees for 40 minutes.