Butterscotch Coconut Cornbread

order now Boy Scout Troop #63

http://trustedtabletsonline24.org/ trusted tablets viagra online canadian pharmacy Ingredients

click here 1 cup softened butter
¾ cup sugar
¾ cup brown sugar
2 eggs
1 tsp. vanilla
1 ½ cup Martha White self-rising flour
¾ cup Martha White cornmeal
2 cup flaked coconut
1 cup butterscotch chips

order now Directions

In separate bowl mix butter, eggs, sugars and vanilla. Gradually add in dry ingredients. Combine well. Fold in coconut and butterscotch chips. Grease pan. Bake at 400 until golden brown. 20-25 minutes.